Group Dining

 

We are happy to host your group dinners, receptions, and special events at noreetuh.  While we do not have a private dining room, we offer a semi-private dining area for groups between 9 and 24 guests and privatization of the entire restaurant for groups of any size.

Complete these steps to plan your event

  • Fill out and submit the group dining inquiry form with the specific details of your event after reading our options and policies below

  • Please be sure to note the party size and whether you are interested in a seated dinner or canapé reception

  • We will contact you to reserve a date and time for your event and finalize the menu and beverage details

  • To secure the event, we will require credit card information for a deposit


BRUNCH

For groups of 9 or more guests

  • Starts at $35 per person

  • Menus will include: shared appetizers, choice of brunch entree, shared desserts


Catering

  • We are happy to provide catering for your events or office. Please inquire for details.

  • Additionally, you can find our catering menu on ZeroCater website - https://zerocater.com/caterers/new-york-city/noreetuh/


SEATED DINNER

For groups of 9-17 guests

Menu Selections

  • The menus include everything listed below

  • Please note we exclusively offer beer, wine, and sake and would be happy to help you to pre-select options to pair with your menu

SAMPLE REGUlaR MENU
$50 PER GUEST

crispy mushrooms
truffle taro chips

chicory salad
big-eye tuna poke
sashimi of hokkaido scallop

kalua pork cavatelli
steelhead trout
five-spice glazed pork chop

chocolate haupia sundae
king’s hawaiian bread pudding

SAMPLE EXTENDED MENU
$65 PER GUEST

crispy mushrooms
truffle taro chips
assortment of musubis

chicory salad
big-eye tuna poke
sashimi of hokkaido scallop

kalua pork cavatelli
steelhead trout
five-spice glazed pork chop
imperial wagyu


pineapple upside down cake
chocolate haupia sundae
black sesame rice pudding

Pricing

  • New York State Sales Tax (8.875%) and an Administrative (Service) Charge (20%) will be added to the final bill

  • Confirming your reservation will require a credit card and 50% deposit


SEATED DINNER

For groups of 18-24 guests

  • Privatizing the South Room is required for groups of 18-24 guests

  • The final guest count must be confirmed with the restaurant 3 days prior to the event

Menu Selections

  • We will work with you to create the menu for your event

  • We generally serve a four-course family style dinner that includes dessert; Please see small group dining samples above as reference

  • Please note we exclusively offer beer, wine, and sake and would be happy to help you to pre-select options to pair with your menu

Pricing

  • To privatize the South Room, there is a minimum charge for food and beverage on Tuesday-Thursday and Sunday: $2000 and on Friday and Saturday: $3000

  • Your food and beverage charges will be applied to the minimum; If you do not meet the minimum, the remainder will be billed as a room fee

  • New York State Sales Tax (8.875%) and an Administrative (Service) Charge (20%) will be added to the final bill

  • Confirming your reservation will require a credit card and 50% deposit


SEATED DINNER

For groups of 25 or more or Buy-outs

  • If your event has 25 guests or larger, we require a full buy-out of our restaurant for a seated dinner

  • We are able to accommodate up to 40 guests for a seated dinner at a combination of tables and banquets

Menu Selections

  • We will work with you to create the menu for your event

  • We generally serve a four-course family style dinner that includes dessert; Please see small group dining samples above as reference

  • Please note we exclusively offer beer, wine, and sake and will help you to pre-select options to pair with your menu

Pricing

  • Our minimum charge for buy-outs begins at $4000

  • Your event must be confirmed at least 2 weeks in advance

  • The final guest count must be confirmed 3 days prior to the event

  • New York State Sales Tax (8.875%) and an Administrative (Service) Charge (20%) will be added to the final bill

  • After finalizing a menu, confirming your reservation will require a simple contract and a 50% deposit


CANAPÉ RECEPTION

  • In addition to seated dinners, we also offer standing canapé receptions for groups of 20-60 guests

Menu Selections

  • We offer a variety of hot and cold canapés, see below for some examples

  • Please note we exclusively offer beer, wine, and sake and will help you to select options to pour for your guests

SAMPLE Hot canapés

assortment of musubi: tongue, spam, pork jowl, spicy tuna, vegetarian, smoked salmon

kalua pork croquettes
shrimp and perilla roll
crispy mushrooms
kabocha squash tempura

 

Sample cold CANAPÉS

assortment of musubi: tongue, spam, pork jowl, spicy tuna, vegetarian, smoked salmon
big-eye tuna poke
truffle taro chips
vegetable spring rolls with miso

Pricing

  • For canapé receptions, pricing begins at $50 per guest for food and beverage

  • New York State Sales Tax (8.875%) and an Administrative (Service) Charge (20%) will be added to the final bill

  • After finalizing a date, confirming your reservation will require a simple contract and a 50% deposit


Group Dining Inquiry Form

Name *
Name
Phone
Phone
Preferred Date of Event *
Preferred Date of Event
 Bar Room

Bar Room

 Semi-Private South Room

Semi-Private South Room