wine dinner series

Subscribe to our wine dinner mailing list below
to be first to hear when we announce our next wine event.

Our next Wine Dinner is on Wednesday, December 20 at 7PM
and will feature Black and White Truffles and a very special selection of Vintage Wines!

SOLD OUT!

DSC_2436.jpg

Winter Truffle Wine Dinner

Bone Marrow Bread Pudding
Maine Uni, Shiitake Marmalade, Truffle-Parsnip Puree
Moët & Chandon, Grand Vintage Brut 2002

Fluke Sashimi
Sunchoke, Pearl Onion, Honshimeji Mushroom, Truffle Vinaigrette
Schloss Schönborn, Riesling Spätlese, Erbacher Marcobrunn, Rheingau 2001

Celery Root Agnolotti
Shaved White Truffles from Alba
Caves São João, Arinto, Poço do Lobo, Vinho Regional Beiras, Portugal 1995

Chicken Roulade
Black Winter Truffles, Caramelized Cauliflower, Cipollinis, Chestnut Puree
Louis Jadot, Clos des Ursules, Beaune 1er Cru 2002

Cheese Course
Red Wine Poached Pear, Black Truffle Honey
Château La Lagune, Haut-Médoc 3ème Cru 1988


$175 per person

To make a reservation,
email Jin at reservations@noreetuh.com
or call 646.892.3050