wine dinner series

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Wednesday, May 17th: Riesling

Join us for a special tasting menu paired with a selection of Dr. Lippold Rieslings and hosted by wine maker Dr. Enno Lippold

May 17th, 7PM

$125 per person
not including taxes or gratuities

To reserve, email reservations@noreetuh.com
or call 646.892.3050

Dr. Enno Lippold

Dr. Enno Lippold

2014 Sparkling Reserve

Grilled Shrimp with Nori Mayo
2003 Auslese Reserve Familiale

Fluke Sashimi, Pickled Green Apricots, Pine Nuts, Hon Shimeji Mushrooms
2012 Kabinett Grand Reserve

Pineapple Braised Pork Belly, Spätzle, Pickled Mustard Greens
2010 Auslese Reserve Exceptionelle

Bruléed Hawaiian Pineapple & Passionfruit Tart
1994 Auslese Reserve Familiale